Irish Black Butter
This rich black butter preserve is lovingly made with Armagh Bramley Apples, cider and spices in Northern Ireland. Perfect with homemade scones and pancakes.
- Made in the UK
- Once opened keep refrigerated and consume within 8 weeks.
- Allergens: Sulphites
- Suitable for Vegans
Meet the Maker
Founder Alastair Bell has put his own modern twist on the traditional black butter, creating an Irish version perfect for fine food enthusiasts, home cooks, chefs and international visitors alike.
Created using EU PGI status Armagh Bramley Apples, cider, brandy, treacles and spices, Irish Black Butter is the perfect versatile dairy-free, wheat-free addition to toast, biscuits and cheese pairings.
Steeped in locality, quality and provenance, Irish Black Butter has won numerous awards, including Three Stars Great Taste Awards 2019, Regional Winner Great British Food Awards 2021 and more recently a Gold Award in the Irish Quality Food and Drink Awards 2022.